Fresh Start Daily

I went to the market this morning to get the ingredients I need for tonight’s dinner. I also bought a sunflower to offset the rainy and gloomy weather. 😉 I cooked early because I planned to rest tonight. We all agreed not to wait until 12 midnight before we have our Christmas dinner. We finished eating around 9 tonight. We all prepared something and my contributions are shrimp with asparagus, garlic butter mushroom, and apple broccoli salad with vinaigrette. Aprub…

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I had been wanting to make samgyetang but I couldn’t find jujube or ginseng. It is a traditional Korean dish that Koreans like to eat in summer. Yesterday after the church service, my mother and I decided to go to a Korean store. I saw this herb mix for samgyetang and I was elated! Ingredients: I put the washed rice, garlic, and some of the herbs in the chicken’s cavity. The rest of the mix, I put in the soup/broth….

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Day 2

Skyranch Ang saya maka-bonding ng aking mga sisters in Christ. 💗